Elevate Your Meal with Ease
Indulge in the zestiness of our Zucchini Herb Medley�a 10-minute wonder that's a perfect addition to any meal base. Its versatility shines as you can meal prep this delightful mix for the week, letting you mix and match based on your daily cravings. And yes, chips are definitely not off-limits with this flavor-packed medley!
Zucchini, the star of this dish, not only adds a delightful texture but also brings a host of nutritional benefits. It's a low-calorie vegetable rich in antioxidants, vitamins, and minerals, making it a fantastic addition to a balanced diet.
This herb-infused medley, featuring garlic, green onions, basil, and parsley, doesn't just elevate the taste but also introduces an array of health benefits. Garlic, known for its immune-boosting properties, combines with the refreshing essence of parsley and the aromatic touch of basil to create a flavorful dish. Add this to your meal prep this week!
Ingredients
1 large zucchini
3 cloves garlic
1 tbsp cooking olive oil
4 green onions
8 basil leaves
1/4 cup parsley
Juice of half a lemon
1 tsp salt
1 tsp pepper
1 tbsp finishing olive oil
Preparation
1. Finely chop garlic and add it to a heated pan with oil. Then add sliced zucchini, cooking until soft, roughly 3 to 4 minutes. Set aside to cool.
2. Finely chop green onion, basil, and parsley, then add to a bowl.
3. Add the cooked zucchini to the herb mixture. Top it with lemon juice, salt, pepper, and olive oil. Mix until combined.
4. Use this medley as a topping for pasta, rice, quinoa, chips, or enjoy it as a standalone delight!